Garden
Ahi Tuna Salad
Ahi tuna rare poached in lemon infused olive oil served over organic mixed baby greens, local goat cheese, cranberries, and seasoned walnuts*, cranberry and walnut* oil dressing
Caesar Salad
Bundled romaine heart with grilled garlic bread, house caesar dresing, parmigiano-reggiano custard and white anchovy
Antipasto House Salad
Romaine and arugula with prosciutto di parma, salame toscano, dry salame, fresh mozzarella, seasonal marinated vegetables, hearts of palm, marinated tomatoes, kalamta olives, shaved parmigiano-reggiano, house red wine vinaigrette
Piccolo Antipasto Salad available
Spinach Salad
Baby spinach tossed with dried apricots, cranberries, golden raisins and dates in a honey sherry vinaigrette topped with cold smoked salmon, roasted local pecans* and feta
Piccolo Spinach Salad available
*Contains nuts